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Servicing corporate clients for over 20 years, this catering company stands on their reputation for high quality food and service. This turn-key operation has all the equipment required for operations, including vehicles. There are over 25 highly trained and motivated employees on staff, plus key operations personnel: chef, event manager, administrator, handyman/driver and lead server to name a few.

 

The owner focuses on strategic growth and managing payroll. This lends itself to the successful transfer to a buyer from a multitude of backgrounds. No cooking experience is required of an owner and with the clientele firmly established and a staff highly competent and committed; the infrastructure is present for a smooth and successful transition of ownership.

 

Please contact me for an exploratory phone call.

Asking Price: $1,864,999

Gross Income: $3,523,790

Cash Flow: $687,054

FFE: $165,000 (Included in Price)

Inventory: $35,000

Reason For Sale:Other interests

Training & Support:Seller is willing to train, and the timeframe is negotiable.